Flours and staplesTrial completed
Essequibo Cassava Flour
Essequibo Harvest Foods Guyana
Fine, gluten free cassava flour milled from Essequibo grown cassava.
Grown by smallholders on the Essequibo Coast and milled in Anna Regina. A naturally gluten free staple used for bread, cassava pone and baking.
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Packaging and storage
- Pack size
- 500 g retail pouch
- Units per case
- 12
- Storage
- Ambient
- Shelf life
- 12 months (illustrative)
Ingredients and allergens
- Ingredients
- Cassava
- Declared allergens
- None declared
Declared by the producer. Not independently verified.
Supplier
- Business
- Essequibo Harvest Foods
- Country
- Guyana
- About
- Processor of cassava based foods on the Essequibo Coast.
Indicative supply
- Supply
- Around 1,200 pouches a month. Four to five weeks lead time.
Intended trial questions
- Does the 500 g pouch suit first time buyers?
- Is BMD 6.95 a workable shelf price?
- Which usage guidance helps shoppers?
Supporting information available
- Product specification
- Label artwork
- Food safety certificate (not reviewed)
Documents are shared with trial partners on request.
Indicative commercial terms
Visible to participating Bermudian businesses.